For schools, managing feed costs is straightforward. A laying hen typically eats about ¼-pound of feed per day, which amounts to around 1.5 pounds per week. For example, a small flock of four hens would require about 6 pounds of feed weekly. However, one of the great benefits of raising chickens in an educational setting is their ability to assist with composting. Chickens are natural recyclers and will happily consume most of your cafeteria scraps, from leftover pizza and salad to fruits and veggies. This not only reduces your feed expenses but also helps minimize food waste at your school. By turning food scraps into nutritious treats for your chickens, you’re supporting a more sustainable, eco-friendly environment where nothing goes to waste, and your chickens thrive on a varied and natural diet.